March 2010
15 posts
Things mentally collected
Awesome back pack:
Nice beard drawing:
Rob Ryan necklace:
Hummus with “green goo”. Yum:
Soon to follow…
GF pizza experiment - Pamela’s Products:
Recycled cardboard!?!
Check out these awesome food sculptures made from recycled paper!
(by the cardboard kitchen)
The sushi is pretty good, but I think the cupcakes are my favorite. Yum!
And don’t forget the chocolate one…
Just passing through birmingham...
Today, a special treat: I got to have coffee with two of my favorite people - although I should say three of my favorite people - Jeremy, Jennie and their little girl Sadie Sue.
This is a picture from Sadie’s last birthday (too bad her eyes are closed!)…what a cutie!
They are seriously two of the funniest nicest people I know and since they live in Auburn I don’t get to see...
Knoxville or bust!
Last weekend was SUPER BUSY! Here’s the condensed:
Friday I finally got my haircut and even if it wasn’t exactly what I wanted, it was still pretty darn close and at least it actually happened. I think my last hair cut was in September….Maybe August? Regardless, it’d been long enough for all my hair to get paintbrush-style frayed ends.
Right after my haircut we hit the...
Pizza and Parks
I’ve always been jealous of the breakfast pizza ZaZa has at Sunday brunch - pizza with a fried egg on top! They look SO good but would definitely give this girl a tummy ache.
Well, we decided to make our own using the gluten-free pizza crust recipe from Elizabeth Barbone’s cookbook. We’ve made this recipe lots of times but never for brunch. Ours had caramelized onion, sweet...
Broccoli and Sweet Potato Chili
Soup season is almost over! This is good because (need I state the obvious?) it means springtime! Which of course means jorts, river trips, softball games, spring break, etc. That said, we have been soup making/eating machines this winter and I will miss it. Here’s the latest:
Broccoli and Sweet Potato Chili
1 large onion, chopped
1 large sweet potato, peeled, quartered and thinly sliced
...
